Systems Research to Access Risk of Preharvest Aflatoxin Contamination and to Develop Technologies to Reduce Aflatoxin Contamination of Peanut
Approach
The goal of UGA 22A was to develop system models to assess risk of aflatoxin contamination and to develop technologies to reduce aflatoxin contamination of peanut.
Achievements
Good progress was being made in the U.S. and in West Africa and environmental and crop growth data were being incorporated into models. Additional data from diseases and pests surveys were becoming available. There were excellent prospects for developing explanatory and predictive models to assist in development of crop management practices to eliminate or greatly reduce risk of aflatoxin contamination of peanuts. The results will be relevant to the U.S., the H.C., and to other countries within semi-arid environments.
Focus
Aflatoxin contamination
Lead Scientist
Dr. Keith Ingram
University of Georgia
Cooperators
Dr. Gerrit Hoogenboom, University of Georgia
Dr. Farid Waliyar, ICRISAT/Mali
Benin Collaborators
J. Detongnon, INRAB, Benin
Adamou Mustafa, INRAB, Benin
B. Ahohouendo, Université de Benin
Mali Collaborators
Bamory Diarra, IER
Keita Djeneba-Konate, IER