The Feed the Future Innovation Lab for Peanut was previously known as the Peanut & Mycotoxin Innovation Lab (PMIL) and the Peanut Collaborative Research Support Program (Peanut CRSP). The University of Georgia managed the program since its inception in 1982. The innovation lab connected the best U.S. scientists with collaborating research and development institutions in developing countries. Together they improved the lives of peanut farmers and consumers across the globe through better peanut production.
The Peanut Innovation Lab continues the strong legacy of the U.S. peanut research community and industry supporting fellow peanut farmers in developing countries to become more food secure.