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Browse Crop and Soil Sciences Stories - Page 55

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Calvin Perry, superintendent of the UGA Stripling Irrigation Research Park in Camilla, Georgia, speaks about center pivot irrigation during 4-H20 camp held on Tuesday. CAES News
4H20 Camp 06/25/14 Clint Thompson
Southwest Georgia 4-Hers were soaked with information this week as they learned about one of the world’s most prized resources — water.
A peanut plant is shown in Dooly County on June 13, 2014 after being damage by feral hogs. CAES News
Feral Hog Damage 06/20/14 Clint Thompson
Feral hogs may be prime prey for hunters, but to Georgia farmers they’re the ultimate predator. They destroy farmland, eat away at a farmer’s crops and drastically reduce potential profits.
Alex Csinos, a University of Georgia scientist based in Tifton, holds up a pair of tobacco plants during a tobacco tour on the UGA Tifton Campus on June 10, 2014. Csinos shows nematode damage on a tobacco plant. CAES News
Nematodes On Tobacco 06/17/14 Clint Thompson
Microscopic worms called nematodes may seem harmless, but they can devastate a tobacco field, reducing yields, stunting plant growth and cutting into farmer profits. A University of Georgia plant pathologist is studying different management systems in hopes of reducing the nematode’s impact on Georgia agriculture.
A common bean plant sits in the middle of a variety of dried beans. CAES News
Common Bean Sequenced 06/09/14 Merritt Melancon
Beans are a staple crop and primary protein source for millions of people around the world, but very little has been known about their domestication or nitrogen-fixing properties until now.
While parts of Georgia received periodic downpours connected to spring thunder showers, most of Georgia received normal amounts of rainfall during May. CAES News
May 2014 Climate 06/06/14 Pam Knox
May was a near-average month for both temperature and precipitation across the state. While some areas saw heavy downpours associated with springtime thunderstorms, the relatively drier conditions allowed farmers to finish working in their fields and planting after the wet spring.
Cotton roots infected with root-knot nematodes swell in response to the infection. These knots serve as feeding sites where nematodes (microscopic worms) grow, produce more eggs and stunt the plant's growth. CAES News
Better, Healthier Cotton 06/06/14 Clint Thompson
Breeding cotton varieties with resistance to root-knot nematodes and better cotton fiber quality are at the forefront of Peng Chee’s research at the University of Georgia.
Rows of cotton at a farm on the University of Georgia Tifton Campus in 2013. CAES News
Cotton Scout School 05/30/14
Cotton scout trainings hosted by the University of Georgia College of Agricultural and Environmental Sciences are set for June.
Rows of cotton at a farm on the University of Georgia Tifton Campus in 2013. CAES News
Cotton Scout School 05/28/14 Clint Thompson
Cotton scout trainings hosted by the University of Georgia College of Agricultural and Environmental Sciences are set for June.
Corn and rye residue, part of a conservation tillage system on Barry Martin's farm in Hawkinsville, Georgia. CAES News
Conservation Tillage 05/22/14 Clint Thompson
University of Georgia Extension water resource specialist Gary Hawkins is a devoted advocate of conservation tillage, but not for the typical reason. He appreciates its soil-building qualities, but what won his support is the water resources it saves.
UGA Crop Quality Lab manager Daniel Jackson with a load of research samples from the Vidalia Onion Research Center. CAES News
Onion Testing 05/15/14 Merritt Melancon
This spring when southeast Georgia farmers started pulling their signature sweet Vidalia onions out of the ground, Daniel Jackson and his staff were preparing their lab for the coming onion onslaught.