Browse Horticulture Stories - Page 67

735 results found for Horticulture
An herb vendor at the Riverside Farmers Market in Roswell, Ga., displays her selection - and includes information on how to use the herbs she sells. Aug. 1, 2009. CAES News
Grow your own herbs
University of Georgia horticulturist Bodie Pennisi doesn’t just study herbs in her research garden in Griffin, Ga. She also grows them at home to add flavor to her food.
UGA horticulture professor Marc van Iersel shows one version of a soil moisture sensor he tested. CAES News
Better irrigation
How or when to water plants in a greenhouse or at a nursery is largely based on experience – a finger poke in the soil or simply a watering tradition passed from one worker to the next – or, it’s just plain guesswork. No one’s ever thought to ask the plants how much water they really need.
CAES News
Organic conference
The Georgia Organics Conference will be March 11 and 12 in Savannah, Ga., and will include workshops as well as farm and food tours.
Pears hang from a tree in a middle Georgia home landscape. CAES News
Learn to prune trees and shrubs
Learn to prune fruit trees and ornamentals at an upcoming course offered on the University of Georgia campus in Griffin, Ga. The course will be offered Feb. 25 and March 4.
Athens, Ga., was blanketed in snow and then ice, much like the rest of north Georgia, on Jan. 9, 2011. The aftermath left homeowners and agribusinesses alike trying to dig out of the storm. CAES News
Winter storms
Severe winter weather struck Georgia last week. The dangerous mix of snow and ice that locked down much of the middle and northern parts of the state brought unusual winter worries to farmers in those regions.
CAES News
CANR grants
The Center for Applied Nursery Research, directed by the University of Georgia, Auburn University, University of Tennessee and University of Florida, announces its latest round of research funding.
University of Georgia research coordinator Lamont Sudduth points out the grafting spot on a Fraser fir shoot grafted to a Momi fir. CAES News
Georgia-grown firs
When it comes to Christmas trees, Fraser firs top the list. But Georgia Christmas tree farmers can’t grow the tree due to the state’s mild winters, and must buy Frasers from North Carolina to sell to their Georgia customers. A University of Georgia horticulturist wants to change that.
As interest in local food continues to grow, more communities across Georgia have started farmers markets, like this one in Roswell. The University of Georgia's helping to meet the demand, too, with a certificate program in local food systems. CAES News
Local food systems
The University of Georgia hopes to bring gardening, fresh produce and nutritious food a little closer to the people who need it by first educating its students.
Spring-flowering bulbs CAES News
Forcing bulbs
Flowering bulbs typically herald the coming of spring. By using a technique called “forcing bulbs,” you can enjoy many springtime bulbs during the winter, too.
Pecans lie on the ground beneath a pecan tree on the University of Georgia campus in Griffin, Ga.  Photo taken November 2009. CAES News
Pricey pecans
Summertime drought hurt Georgia’s pecan crop, and now harvest is behind schedule. But there is one big bright spot: Pecan prices are currently the highest they have ever been, according to a University of Georgia pecan specialist.