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Browse Crop and Soil Sciences Stories - Page 44

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Walter Ondicho Moturi, Emmanuellah Lekete, Marina Aferiba Tandoh and Yamin Kabir are studying in the UGA College of Agricultural and Environmental Sciences and College of Family and Consumer Sciences as part of the Borlaug Higher Education for Agricultural Research and Development fellowship program. CAES News
BHEARD Fellows 11/12/15 Merritt Melancon
Norman Borlaug,1970 Nobel Peace Prize laureate and one of the leaders the Green Revolution dedicated his career to help ending food scarcity around the world. This fall four agricultural scientists from Africa and Asia are taking up that mantle and continuing his work as part of the Borlaug Higher Education for Agricultural Research and Development (BHEARD) Program at the University of Georgia.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Irrigation In Peanuts 11/11/15 Clint Thompson
Georgia peanut farmers can’t control rainfall or the recent deluge the state received over the last week. They can, however, control how much water they apply to their crops through irrigation. A University of Georgia researcher believes applying too much water to peanuts can invite diseases and reduce yields.
While some parts of Georgia saw 3 to 4 inches less rain than normal during October, the northeastern part of the state recorded rainfall totals more than 8 inches above normal. CAES News
October Rainfall 11/04/15 Pam Knox
While our neighbor to the northeast, South Carolina, was left reeling from October’s floods, parts of Georgia were left with less rain than normal.
UGA peanut geneticist Peggy Ozias-Akins, director of the UGA Institute of Plant Breeding, Genetics and Genomics, examines a peanut blossom. Ozias-Akin's lab on the UGA Tifton Campus focuses on female reproduction and gene transfer in plants. CAES News
D.W. Brooks Awards 10/30/15 Merritt Melancon
The University of Georgia College of Agricultural and Environmental Sciences will recognize nine of its finest next month with the D.W. Brooks Awards for Excellence and the CAES Faculty and Staff Support Awards.
Jared Whitaker speaks during the UGA Cotton and Peanut Field Day in Tifton. CAES News
New Cotton Agronomist 10/29/15 Clint Thompson
The University of Georgia’s newly hired Cooperative Extension cotton agronomist believes the biggest challenge Georgia cotton farmers face is making a profit. Jared Whitaker will officially being his post on Dec. 1 and will be based in Tifton, Georgia.
Sangaya Rajaram and Norman Borlaug working in wheat fields in Mexico. CAES News
D.W. Brooks Lecture 10/26/15 Merritt Melancon
In a time of public debate over the effectiveness and safety of genetically modified foods, it’s hard to picture the era before crop breeders developed grain varieties that could withstand drought and common diseases.
Hay bales outline a field in Butts County, Georgia. CAES News
Hay Contest 10/22/15 Merritt Melancon
This year, farmers from 13 Southeastern states competed to show off their farm’s best hay or baleage in the 2015 Southeastern Hay Contest.
A sod pallet sets on a sod farm in Ft. Valley, Ga. CAES News
Sod Field Day 10/22/15
Georgia turfgrass producers and industry leaders will gather Wednesday, Oct. 28 in Ft. Valley, Georgia for the annual Georgia Sod & Turf Producers Field Day.
J. Scott Angle, dean and director, UGA College of Agricultural and Environmental Sciences. CAES News
Ag Honors 10/19/15 J. Faith Peppers
J. Scott Angle, former dean and director of the University of Georgia College of Agricultural and Environmental Sciences, received the Earl Douglas Harris Memorial AGHON Award from AGHON at UGA. Angle, who now serves as president and CEO of the International Fertilizer Development Center, is one of only a few to be given the award in the past 30 years.
Calvin Sims, a community gardener from Lithonia, delivers a soil sample to UGA soil scientist Jason Lessl at the Healthy Soil, Healthy Community festival. CAES News
Fall Soil Testing 10/08/15 Merritt Melancon, Josie A Krogh
Even experienced gardeners often put off testing their soil, but a basic soil test from University of Georgia Cooperative Extension can provide a wealth of information and help to ensure better results from all those hours spent planting, weeding and harvesting.