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4-H Agricultural & Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Coastal Georgia Botanical Garden Crop and Soil Sciences Entomology Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Georgia Center for Urban Agriculture Griffin Honey Bee Lab Horticulture Human Development and Family Science International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Diversity Relations Plant Breeding, Genetics and Genomics Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens
Cotton is dumped into a trailer at the Gibbs Farm in Tifton on Wednesday, Oct. 30, 2013. CAES News
Cotton Prices 06/24/15 Clint Thompson

Two of the world’s largest producers of cotton, China and India, play key roles in the future of cotton prices, according to University of Georgia cotton economist Don Shurley.

A couple browses this year's collection of annuals at The Trial Gardens at UGA during the industry open house in June. The gardens' staff will be hosting its annual Public Open House on July 18. CAES News
Trial Gardens Open House 06/24/15 Samantha Anderson
For more than three decades, the Trial Gardens at the University of Georgia have introduced thousands of new plant varieties to home gardeners and landscape designers. From 9 a.m. to noon on Saturday, July 18, the public will have the opportunity to get a first-hand glimpse of these new varieties and other Georgia favorites at the gardens’ annual open house.
Left to Right: UGA College of Agricultural and Environmental Science Dean J. Scott Angle, PMIL Director Dave Hoisington, Food for Kids Ag Research Specialist Will Sheard, Meds and Food for Kids agronomist Jean Phillipe Dorzin and UGA peanut pathologist Bob Kemerait. CAES News
Haiti Visit 06/24/15 Merritt Melancon, Christy Fricks
While the University of Georgia is known as a hub for peanut research, sometimes the most impactful research is conducted on the farms and in the countries that will be most affected by the work.
A pair of sunburnt watermelons sit in a field in Tift County. CAES News
Georgia Watermelons 06/23/15 Clint Thompson
High summer temperatures and intense sun could reduce Georgia's end-of-season watermelon production this year, according to University of Georgia Cooperative Extension vegetable specialist Tim Coolong. Because of the increased heat over the past week, risk of sunburn for watermelons in the field has been high. If watermelons do scald, they may not be marketable, which may reduce farmers’ normal timeframe for selling their crop.
Screen shot of Turfgrass Management iPhone application. Developed by Patrick McCullough July 2009. CAES News
Lawn Care Apps 06/16/15 Sharon Dowdy
Summertime is synonymous with cooking outdoors, taking a dip in the pool and cranking up the lawn mower to begin the arduous task of caring for your home lawn. University of Georgia Cooperative Extension has made the task a little easier through a few mobile apps for Georgia homeowners and green industry professionals alike.
Sushil Yadav, a Borlaug Fellow who spent four months at the University of Georgia Center for Applied Genetic Technologies working with Zenglu Li, learning “metabolic fingerprinting” skills that he'll take back t the Central Research Institute for Dryland Research in India. CAES News
Borlaug Fellows 06/15/15 Denise Horton
For many Indian families, “pulse” crops – lentils and other legumes that are eaten as porridges – are essential. Not only are they an important source of protein, but these pulse crops can also grow on poor soil and produce lentils and legumes even with limited and erratic rainfall.
The Walk Georgia logo was introduced in 2014. CAES News
Cloudland Canyon 06/15/15 Bridget Marie Thompson
University of Georgia Cooperative Extension’s Walk Georgia program invites Georgians to “move more and live more” at Walker and Dade counties' Cloudland Canyon State Park on from 10 a.m. to 3 p.m. Saturday, July 25.
UGA's new turfgrass research facility in Tifton will include new greenhouses and a headhouse to support UGA's expanding warm-season turf breeding program. CAES News
Turfgrass Research 06/11/15 Stephanie Schupska
State, industry and University of Georgia officials will take shovel to soil on June 24 at 2 p.m. as they officially break ground on three new turfgrass research and education facilities. The largest of the facilities will be located in Griffin on Higgins Road just west of the main parking lot, where the ceremony will take place. UGA campuses in Athens and Tifton will house additional structures.
Georgia is now home to more than 360 community and school gardens. Many serve as important community gathering and educational spaces while others provide important access to fresh vegetables in areas with limited access to produce. CAES News
Community Garden Help 06/11/15 Susan M. Varlamoff
Traditionally, Cooperative Extension has served the nation by bringing sustainable, science-based agricultural practices to farmers in rural areas. Today, in cities throughout the nation Extension agents are being called on the assist community farmers and gardeners to grow tomatoes, cucumbers, zucchini, squash, okra and even chickens on abandoned lots, church and school yards.
Most Georgians have fond childhood memories of honeysuckle vines, but the species of the fragrant vine that is most common is actually an invasive. CAES News
Invasive Flowers 06/10/15 Paul Pugliese
If you’ve driven down the road alongside an overgrown fence or forested area in north Georgia lately, you were likely overwhelmed with a combination of fragrance from wild Japanese honeysuckle and Chinese privet. Many people assume they are native because they are so common, but neither one belongs on this continent. Both originated in Asia and were introduced to North America in the 1800s for ornamental uses in landscaping.