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Browse Agricultural & Applied Economics Stories - Page 34

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Nicki Schroeder, of High Road Craft Ice Cream in Atlanta, scoops a serving of ice cream for the judges at the 2012 Flavor of Georgia Food Product Contest. CAES News
High Road Craft Ice Cream scores again 03/15/12 Merritt Melancon
High Road Craft Ice Cream, of Atlanta, was selected as the grand champion of the 2012 Flavor of Georgia Food Product Contest.
Chris and Marilynn Hopkins, of Lyons, stand with Commissioner of Agriculture Gary Black and Governor Nathan Deal after receiving the 2012 Governor's Environmental Stewardship Award. CAES News
Hopkins honored at Ag Day 03/15/12 Merritt Melancon
Seven years ago Chris Hopkins and his wife Marilynn started their row crop operation on 50 acres of rented land in Toombs County. Since that time, the Hopkins’ farm has grown to encompass 600 acres of cotton, peanuts, corn timber, watermelons and pecans.
Agribusiness lawyer Nowell Berreth speaks at the Georgia Ag Forecast in Macon, Ga., on Jan. 23, 2012. CAES News
Georgia Ag Forecast 2012 01/30/12 Sharon Dowdy
Georgians can expect to pay more at the supermarket in 2012. This is good news for peanut and pecan farmers who can expect record prices for their crops.
J. Scott Angle, dean and director, UGA College of Agricultural and Environmental Sciences. CAES News
Good jobs available 01/20/12 J. Scott Angle
Media often publish lists – best dressed celebrities; top party schools, and bestselling books. A recent article distributed by Yahoo News detailed what the writer considered the Top 5 “useless” college degrees. Three of the majors on the list are only as useless as your next meal.
CAES News
Ohio State professor to present annual lecture 01/14/12
The University of Georgia will present the annual J.W. Fanning Lecture on Jan. 20, 2012. The lecture will begin at 10:30 a.m. in the Georgia Center for Continuing Education on the UGA campus in Athens, Ga.
The 2012 Ag Forecast series will be held 10 a.m. to noon Jan. 23 in Macon, Jan. 24 in Tifton, Jan. 25 in Statesboro, Jan. 26 in Gainesville and Jan. 27 in Carrollton. CAES News
Ag forecast 01/05/12 Sharon Dowdy
Will it cost more to feed families in Georgia this year? Do farmers expect high yields? Will poultry still rule the roost in Georgia? These and many more agricultural questions will be answered at the sixth annual Ag Forecast Series set for the week of Jan. 23-27.
Barbara Petit, Georgia Organics, tallies up her scores during the 2011 Flavor of Georgia Food Product Contest. CAES News
Flavor of Georgia 12/02/11 April Reese Sorrow
High Road Craft Ice Cream won top prize in the dairy division of this year’s Flavor of Georgia Food Product Contest. Since winning the University of Georgia contest, the company has been growing by leaps and bounds.
Jasmine Erves takes notes during class. CAES News
Good or Evil? 12/01/11 April Reese Sorrow
Do you hate shopping at Walmart? A lot of people do. But nearly every American has shopped in one of the stores of this multi-billion dollar enterprise. A University of Georgia professor is using this controversy to introduce students to economics and help them become informed consumers in "Walmart: Good or Evil," a seminar course offered by the College of Agricultural and Environmental Sciences.
The 2012 Ag Forecast series will be held 10 a.m. to noon Jan. 23 in Macon, Jan. 24 in Tifton, Jan. 25 in Statesboro, Jan. 26 in Gainesville and Jan. 27 in Carrollton. CAES News
Ag Forecast 11/21/11 April Reese Sorrow
Agriculture is the food you eat, clothes you wear and the fuel that runs your life. From the local Georgia farm to the globally stocked supermarket, access to safe and affordable products is important. Learn what's ahead for this vital industry at the 2012 Ag Forecast series to be held 10 a.m. to noon Jan. 23 in Macon, Jan. 24 in Tifton, Jan. 25 in Statesboro, Jan. 26 in Gainesville and Jan. 27 in Carrollton.
Beef cattle prices are high now and reached historic highs earlier this year. Facing drought and feed shortage, though, southeastern cattle producers still must make tough decisions when it comes to their financial bottom lines and keeping herds healthy. The Southeast Cattle Advisor website was developed by cattle experts with the University of Georgia, Auburn University, University of Florida and Clemson University to be a one-stop shop for cattle producers to get information on how to best manage their risk. CAES News
Southeast Cattle Advisor 11/09/11 Brad Haire
Much like row-crop prices, beef cattle prices are high now and reached historic highs earlier this year. Facing drought and feed shortage, though, southeastern cattle producers still must make tough decisions when it comes to their financial bottom lines and keeping herds healthy.