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Browse Crop and Soil Sciences Stories - Page 60

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Georgia Organics conference 2014 CAES News
Georgia Organics conference 12/26/13
University of Georgia Cooperative Extension specialists will be among the organic agriculture experts presenting at the 2014 Georgia Organics Conference set for Feb. 21 – 22 on Jekyll Island, Ga.
Hancock recommends turnips or turnip hybrids like 'Appin' or 'Pasja' for use in Georgia. While there are brassicas bred specifically for pasture use, many cattle farmers have had luck incorporating traditional garden variety turnips, like 'Purpletop.' CAES News
Grazing Brassicas 12/19/13 Merritt Melancon
Greens are on everyone’s menu these days: from braised turnip greens and collards to kale juice and Swiss chard slaw. So it may be no surprise that Georgia cattle farmers are even adding kale, turnips and other greens to their pastures to help reduce the amount of hay they have to feed their cows over the winter.
Cotton is dumped into a trailer at the Gibbs Farm in Tifton on Wednesday, Oct. 30, 2013. CAES News
Cotton Defoliation 12/12/13 Clint Thompson
Georgia cotton farmers who were kept out of their fields by wet conditions are now waiting for their late planted crop to mature. University of Georgia cotton expert Guy Collins estimates 30 percent of the crop still needs to be harvested.
November 2013 Weather Summary - Top chart, observed precipitation - (on high resolution image) Bottom chart, departure from normal precipitation. CAES News
November Climate Summary 12/05/13 Pam Knox
With record-breaking low and high temperatures, November’s climate report may offer a fair preview of this winter’s projected, erratic weather patterns.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Ag Forecast: Peanuts 12/04/13 Clint Thompson
Georgia’s peanut crop this year may not compare to 2012, but it’s still proving to be a good year. Some 430,000 acres were grown at what University of Georgia experts predict to be close to 4,000 pounds per acre.
CAES News
Winter Climate Outlook 11/27/13 Pam Knox
In the last 12 months Georgia saw the tale of drought, one of the wettest springs and summers on record. Then abnormally dry conditions returned. 2013 has been a climatic roller coaster to say the least.
Glen Harris, a soils and fertility agronomist with the University of Georgia, examines corn on the UGA Tifton Campus. CAES News
Nitrogen Applications 11/14/13 Clint Thompson
Corn and cotton share an essential attribute: They need just the right amount of nitrogen to generate high yields.
Sod harvesting equipment CAES News
EDGE Expo 11/13/13 Sharon Dowdy
The Georgia Urban Ag Council will host the third annual EDGE Expo for landscape professionals on Dec. 11-12 at the Gwinnett Civic and Cultural Center in Duluth, Ga.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Peanut Production 11/12/13 Clint Thompson
Georgia’s peanut production may not rival last season’s record-setting year, but it’s still been a productive season for the state’s third-ranked agricultural commodity.
Tim Brenneman, a University of Georgia plant pathologist, shows nematode damage on peanuts during the Georgia Peanut Tour in September. CAES News
Nematodes 11/07/13 Clint Thompson
Tiny microscopic worms called nematodes can have a devastating and costly effect on peanut crops. A new nematode resistant peanut variety, bred by Georgia researchers, will ease this problem by stopping the pest from reproducing. If necessary, University of Georgia experts recommend farmers start using this new variety next season.