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Browse Crop and Soil Sciences Stories - Page 72

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Paul Wigley, a University of Georgia Cooperative Extension coordinator in Calhoun County, talks to farmer Drew Collins on Jan. 28, 2010 in Morgan, Ga. CAES News
Hands-on research 03/25/10 Stephanie Schupska
University of Georgia research isn’t done just by professors in laboratories in Athens, Ga. It’s also conducted in fields, orchards and gardens statewide by UGA Cooperative Extension agents, who look to solve problems for the people in their counties.
CAES News
Gardening how-to help 02/18/10 Amanda Swennes
If you’re looking for reliable, up-to-date, free information about how to landscape your lawn this spring, which ornamentals, vegetables, native species or herbs to plant or how to compost and mulch, University of Georgia Cooperative Extension likely has a publication that will answer your questions.
CAES News
El Niño dominates 02/09/10 Pam Knox
An El Niño winter continued to dominate Georgia in January, bringing cold, rainy weather to much of the state.
Peaches hang in a south Georgia orchard July 2009. This year's cold winter has benefitted the state's peach crop. CAES News
Chilled peaches, blueberries 01/21/10 David E. Stooksbury, Ph.D.
Georgia’s recent abnormally cold weather has been good for its developing peach and blueberry crops. But a warm spell now could cause blooms to emerge too soon.
Charlie Brummer holds a container of soy beans in his lab in Athens. CAES News
Genomic Grant 01/21/10 April Reese Sorrow
University of Georgia plant breeders want to take genomic research from the laboratory and translate it into wide-spread use in plant breeding programs, particularly to develop better disease-resistant agricultural crops.
CAES News
Hall of fame nominees 01/14/10
Each year, the University of Georgia pays tribute to outstanding Georgia agricultural leaders by inducting them into the Georgia Agricultural Hall of Fame
Sweet Vidalia onions in a basket at a roadside stand in Tattnall County, Ga. CAES News
Onion grant 12/11/09 Stephanie Schupska
The Vidalia onion is Georgia’s official state vegetable and No. 1 fresh vegetable crop. Like any major crop, it has its fair share of problems – ones University of Georgia researchers want to fix.
Most Georgia farmers plant more than one crop during a season, usually managing a combination of peanuts, cotton, corn or soybeans. Across the board, they are looking at record or record-tying yields in 2009. CAES News
Record crop yields? 12/03/09 Brad Haire
Georgia row-crop farmers worked hard on their fields this growing season, and Mother Nature gave them some favorable “calls.” They could break records. This coupled with fair prices could lead them, if not to a conference championship, to at least what could be called a “winning” season.
Screen shot of Turfgrass Management iPhone application. Developed by Patrick McCullough July 2009. CAES News
Turfgrass Management 12/02/09 April Reese Sorrow
What is the coolest thing about the iPhone? Its applications. The phone can convert international currency, find a nearby five-star restaurant, help park your car and do much more. Thanks to some University of Georgia experts it now can help turfgrass managers diagnose and remedy turf problems.
An early-maturing pecan variety called Pawnee is harvested in an orchard in Crisp County, Georgia. CAES News
Pecans 'on' 11/15/09
A pecan-loving disease enjoyed Georgia’s wet summer weather and is now blamed for cutting what was expected to be a large crop, says a University of Georgia pecan specialist. But farmers still expect to have an “on” year.