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Barbara Petit, Georgia Organics, tallies up her scores during the 2011 Flavor of Georgia Food Product Contest. CAES News
Flavor of Georgia Showcase 04/18/13 Merritt Melancon
Finalists from the 2013 Flavor of Georgia Food Product Contest and past Flavor of Georgia contests will be at the Buford Highway Farmers Market this weekend.
This year, why not skip the Mother's Day bouquet, and make mom a living collection of flowers and plants that may last for years? Matthew Chappell, a UGA Extension horticulturist, has several tips for creating the perfect, one-pot container garden. CAES News
Mother's Day gifts 04/18/13 Merritt Melancon
Every year Americans spend about $2 billion dollars on fresh flowers for Mother’s Day. While fresh flowers are gorgeous, they have a short shelf life — often less than 10 days after purchase.
The bermudagrass stem maggot is having a major impact on forage production. CAES News
Bermudagrass stem maggot 04/18/13 Clint Thompson
A new invasive pest is having a major impact on bermudagrass hay production in south Georgia.
Holly Young, who graduated with a degree in agricultural communications, recently won first place in the oral presentations section of the UGA College of Agricultural and Environmental Sciences Undergraduate Research Symposium. Her project, which she began before graduation, was to identify the genetic diversity in Exobasidium, a species of fungus that attacks blueberries. CAES News
Undergraduate research 04/18/13 Merritt Melancon
More than 30 undergraduate students in the UGA College of Agricultural and Environmental Sciences competed in the third annual CAES Undergraduate Research Symposium on Thursday, April 17.
Kudzu bug CAES News
Kudzu bug control 04/18/13 Sharon Dowdy
Kudzu bugs have awakened from their winter slumber and can be found alighting on just about anything white or light-colored, from small cars to large trucks and homes to commercial buildings. University of Georgia experts say controlling this new pest isn’t as easy as spraying a pesticide.
Metro-Atlanta students will soon have an exclusive, behind-the-scenes look at one of the hottest, most popular foods on the market today — pizza. CAES News
Farm-to-table pizza experience 04/16/13 Merritt Melancon
Metro-Atlanta students will soon have an exclusive, behind-the-scenes look at one of the hottest, most popular foods on the market today — pizza.
On March 18, supercell storm system spawned two tornados and hail in North Georgia. Hail damage to car windshields was reported on I-85 in Clayton County near the Atlanta airport. This picture was taken by a CoCoRaHS observer in Douglas County shortly after the storm passed. CAES News
March 2013 weather summary 04/11/13 Pam Knox
Temperatures were 4 to 7 degrees below normal across the state during March, and snow was even seen in a few places south of Atlanta. In many parts of the state, March was colder than January, causing some problems for Georgia crops and farmers.
A fistful of rich soil from the University of Georgia's J. Phil Campbell Sr. Research and Education Center in Watkinsville, Ga. CAES News
Soil testing is essential 04/11/13 Sharon Dowdy
The key to growing prize produce isn’t buying the highest quality transplants, sowing seeds on Good Friday or planting by the signs of the moon. University of Georgia Cooperative Extension experts say the secret’s in the soil.
The Great Southland Stampede Rodeo runs April 18-20 in Athens. The 2013 rodeo features a whole host of new children's activities. CAES News
Great Southland Stampede Rodeo 04/11/13 Merritt Melancon
The University of Georgia’s Block and Bridle Club is gearing up for the 39th annual Great Southland Stampede Rodeo, which will roll into Athens April 18-20 at the UGA Livestock Instructional Arena, 2600 South Milledge Ave.
University of Georgia peanut agronomist John Beasley examines soil temperature at one of his field plots. CAES News
Chilly temps can doom peanuts 04/10/13 Clint Thompson
Knowing when to plant may be one of the most important parts of successful peanut farming.